Cooking With Ye YeAug 2, 20221 minBIRTHDAY NOODLESYesterday was my birthday! Many people eat noodles on their birthdays in China. Noodles symbolize longevity. The noodles on birthdays are...
Cooking With Ye YeMay 25, 20221 minSimple Stir-Fried Asparagus with Mushrooms (Vegan)If you are not a fan of mushrooms, substitute them with baked/dried tofu. Links below. Dried tofu Baked tofu INGREDIENTS 2 SERVINGS 1/2...
Cooking With Ye YeMay 16, 20221 minStir-Fried Shrimp with AsparagusINGREDIENTS 2 SERVINGS 1/2 bunch of asparagus, 6 to 8 spears. 10 to 12 large raw shrimp, peeled and deveined Vegetable oil (corn, peanut,...
Cooking With Ye YeMar 26, 20222 minCopycat of the Viral Cilantro Sundae by McDonald's ChinaI love ice cream and I love soft serve. Some of you might know that when I met my husband Turner in China he had two full-time jobs,...