Cooking With Ye Ye
CHINESE RECIPES FOR THE HOLIDAY SEASON
Happy Holidays! I'm so excited about the holiday season thinking of all the food I'm going to eat. If you are hosting this holiday...
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Cooking With Ye Ye
- Nov 3, 2022
- 2 min
Sichuan or Szechuan? Beijing or Peking? Qingdao or Tsingtao?
I sometimes get questions like "why do some restaurants serve "Szechuan" food, and some have "Sichuan" in their names? Which is correct?...
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Cooking With Ye Ye
- Oct 25, 2022
- 1 min
BRUSSELS SPROUTS WITH CHINESE CURED PORK BELLY
If you love brussels sprouts, you will enjoy this stir-fried brussels sprouts with Chinese cured pork belly. Chinese cured pork belly is...
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Cooking With Ye Ye
- Sep 19, 2022
- 2 min
Better than Meat Vegan-Friendly Ingredients
Thanks to the Buddhist cultural roots, Chinese cuisine is very vegan-friendly. Let me introduce some of the popular vegan ingredients...
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Cooking With Ye Ye
- Aug 2, 2022
- 1 min
BIRTHDAY NOODLES
Yesterday was my birthday! Many people eat noodles on their birthdays in China. Noodles symbolize longevity. The noodles on birthdays are...
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Cooking With Ye Ye
- May 25, 2022
- 1 min
Simple Stir-Fried Asparagus with Mushrooms (Vegan)
If you are not a fan of mushrooms, substitute them with baked/dried tofu. Links below. Dried tofu Baked tofu INGREDIENTS 2 SERVINGS 1/2...
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Cooking With Ye Ye
- May 16, 2022
- 1 min
Stir-Fried Shrimp with Asparagus
INGREDIENTS 2 SERVINGS 1/2 bunch of asparagus, 6 to 8 spears. 10 to 12 large raw shrimp, peeled and deveined Vegetable oil (corn, peanut,...
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Cooking With Ye Ye
- Mar 26, 2022
- 2 min
Copycat of the Viral Cilantro Sundae by McDonald's China
I love ice cream and I love soft serve. Some of you might know that when I met my husband Turner in China he had two full-time jobs,...
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Cooking With Ye Ye
- Dec 14, 2021
- 2 min
DUMPLINGS IN HOT AND SOUR SOUP 酸汤水饺
Filling Ingredients (2 to 3 servings) 1 lb ground pork, chicken or turkey 2 scallions, finely chopped, save a tsp for garnish 1 tbsp...
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Cooking With Ye Ye
- Jun 30, 2021
- 3 min
Chinese Restaurants In Manhattan
If you have plans to visit New York City in the near future I want to share a few of the Chinese restaurants in Manhattan where I like to...
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Cooking With Ye Ye
- Jun 30, 2021
- 1 min
Better Than Meat Chinese Vegetable Dishes
I enjoy salads and I love cooked vegetables even more. Here are some of my vegetable recipes you can find in my e-cookbook. Tiger Salad...
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Cooking With Ye Ye
- May 21, 2021
- 1 min
CENTURY EGGS
This is pidan 皮蛋, also known as century eggs or preserved eggs. They are most commonly made with duck eggs. Some might call them...
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