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Fri, Apr 21
|Location is TBD
Chinese Vegan Cooking Class - In-Person
Hands-on Chinese cooking class. Click "Details" and sign up for this event via the link in the "About the event" section.
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Time & Location
Apr 21, 6:30 PM – 9:00 PM EDT
Location is TBD
About the event
SIGN UP VIA LINK HERE
Thanks to the Buddhist cultural roots, Chinese cuisine is very vegan-friendly. This class teaches you to use various exciting and delicious ingredients for cooking vegan Chinese dishes.
MENU
1. Tiger Skin Peppers (Blistered Peppers)
2. Mapo Tofu
3. Vegetable Wontons
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